• It’s a Cookbook
    It’s a Philosophy
    It’s a Resource
logologologologo
  • FoodTrients 101 –
  • News –
      • Age Gracefully with Grace O
      • Ginger Hultin, Nutrition
      • Mark Rosenberg, MD
      • Robert Tostado, MD
      • Anti-Aging –
      • Beauty –
      • Food –
      • Health –
      • Exercise –
      • Celiac –
      • Life Extension
      • Books We Love –
      • FoodTrients Guides –
      • Newsletter –
      • capsule full of good foodAre Supplements Safe for You?
      • woman doing yogaSecrets of the Lymphatic System
      • woman fanning herselfWomen, Food, and Hormones: A Plan
      • "collagen" written on a chalkboardSave Your Eyes with Collagen
  • Recipes –
    • SEARCH BY:

      • Category:

      • Starters –
      • Soups –
      • Salads –
      • Main Dishes –
      • Sides –
      • Desserts –
      • Drinks –
      • Extras –
      • Spice Mixes –
      • All Recipes –
      • Or Search By:

      • Anti-inflammatory –
      • Antioxidant –
      • Beauty –
      • Detox –
      • Disease Prevention –
      • Gut Health –
      • Immunity Booster –
      • Mind –
      • Strength –
      • exotic fruit and granolaExotic Fruit Salad with Granola
      • chocolate mousseDark Chocolate Mousse
      • Green Tea NoodlesGreen Tea Noodles with Edamame
      • buffalo meat slidersTry Buffalo Sliders with Sweetened Cranberries
  • Resources –
  • About –
  • Shop –
  • Media –
  • Home Page
  • News
    • Age Gracefully
    • Anti-Aging
    • Beauty
    • Food
    • Ginger Hultin, MS RDN CSO
    • Health
    • Newsletter
  • Recipes
    • Starters
    • Soups
    • Salads
    • Main Dishes
    • Sides
    • Desserts
    • Drinks
    • Extras
    • Spice Mixes
  • Resources
    • Anti-Aging Resources
    • Health
    • Eating Well
    • Books We Love
  • About
    • About Grace O
    • Experts and Advisors
    • Contact Us
    • Facebook
    • Instagram
    • YouTube
    • Pinterest
  • Shop
  • Media
    • In the Media
    • Press Releases
    • Videos
            No results See all results
            ✕
                      No results See all results

                      Nettles Add Power to Pesto

                      Published by Grace O

                      Immunity Boosting icon

                      At the height of allergy season, incorporating nettles into your meals can be a soothing practice offering relief. With research supporting the use of nettles for seasonal allergies and hay fever, this plant contains anti-inflammatory and immune boosting properties (Learn more about the benefits of nettles in our story on them). It is also rich in vitamins, minerals, and antioxidants. Nettles care commonly cooked into a tea, but they also make a flavorful sauce. Enjoy this fresh nettle pesto today over quinoa or gluten-free pasta.

                      Chef’s note: Never eat or touch fresh nettles; heat neutralizes the volatile compound that sting so some type of processing is key before you consume them. If you don’t have access to fresh nettles, dried nettles can be ordered online or you might find them at a Farmer’s Market.

                      Yields 1 cup

                      Ingredients
                      1/2 pound fresh nettles (or 8 oz. dried)
                      4 large garlic cloves, minced
                      1/2 cup pine nuts (you can substitute walnuts if desired)
                      1/2 tsp. Kosher salt
                      ½ tsp. freshly ground pepper
                      1 medium lemon, juiced with seeds removed
                      1 cup extra virgin olive oil
                      1/3 cup grated Parmesan cheese
                      Crushed red pepper flakes to taste (if desired)

                      Instructions
                      1. Bring a large pot of water to a simmer. Add the nettles directly from their bag and cook, stirring continuously, for 2 minutes to denature their sting. Be careful not to touch dry nettles; use gloves or tongs if needed. Drain and set aside.

                      2. When the nettles are cool, wrap them in a clean dishtowel and pat out as much moisture as possible.

                      3. In the bowl of a food processor, blend the garlic, pine nuts, salt, and pepper to a paste. Add the nettles, one handful at a time, and the lemon juice and process until finely chopped. With the machine running, slowly pour in the olive oil and process until smooth.

                      4. Pour into a bowl. Add the cheese and gently blend into the mixture with a spoon. Season with additional Parmesan and crushed red pepper flakes if desired.

                       

                      FoodTrients
                      Calcium
                      Galacturonic acid
                      Iron
                      Magnesium
                      Potassium
                      Vitamin A
                      Vitamin C

                      Share
                      Grace O
                      Grace O
                      GRACE O is the creator of FoodTrients, a unique program for optimizing wellness and longevity. She is the author of three award-winning cookbooks – The Age Gracefully Cookbook, The Age Beautifully Cookbook, and Anti-Aging Dishes From Around the World. She is a fusion chef with a mission to deliver delicious recipes built on a foundation of anti-aging science and her 20 years in the healthcare industry.

                      Sign Up to get our
                      NEWSLETTER FREE

                      Select list(s) to subscribe to


                      By submitting this form, you are consenting to receive marketing emails from: FoodTrients, 14011 Ventura Blvd., Sherman Oaks, CA, 91423, http://www.foodtrients.com. You can revoke your consent to receive emails at any time by using the SafeUnsubscribe® link, found at the bottom of every email. Emails are serviced by Constant Contact

                      Extras

                      • Whole Wheat Spaghetti0
                        Whole-Wheat Garlic Noodles
                        September 25, 2022
                      • Kale-Cashew Pesto
                        January 3, 2022
                      • Spiced nuts0
                        Spicy Candied Walnuts
                        October 3, 2021
                      • Swiss energy bars
                        Make Your Own Energy Bars
                        August 1, 2021
                      • Pico de Gallo
                        Pico de Gallo
                        July 2, 2021

                      Latest Articles

                      • 0
                        How To Feel Better Faster During Colds & Flu
                        February 2, 2023
                      • 0
                        Feeling Frisky? 15 Foods To Enhance Romance
                        February 2, 2023
                      • 8 Ways To Save Money on a Gluten-Free Diet
                        February 1, 2023
                      • buffalo meat sliders0
                        Try Buffalo Sliders with Sweetened Cranberries
                        January 30, 2023
                      • The Essential Guide to Oils and Aromatherapy
                        January 30, 2023

                      SEE MORE

                      SEE MORE EXTRAS

                      ABOUT

                      • Grace O
                      • Our Experts
                      • FoodTrients
                      • Board of Advisors
                      • FAQs

                      EXPLORE

                      • Age Gracefully by Grace O
                      • News
                      • Recipes
                      • Our Guides
                      • Resources
                      • Shop
                      • Media

                      CONNECT

                      • Contact Us
                      • Subscribe
                      • Facebook
                      • Pinterest
                      • Instagram
                      • Twitter
                      • YouTube

                      SIGN UP for our NEWSLETTER

                      Nourish your week! Get the latest wellness news and delicious recipes to help you age better.

                      Select list(s) to subscribe to


                      By submitting this form, you are consenting to receive marketing emails from: FoodTrients, 14011 Ventura Blvd., Sherman Oaks, CA, 91423, http://www.foodtrients.com. You can revoke your consent to receive emails at any time by using the SafeUnsubscribe® link, found at the bottom of every email. Emails are serviced by Constant Contact

                      FoodTrients Trademark™ and copyright © 2011-2022 Triple G Enterprises. I Terms and Conditions I Privacy

                      This website is for informational and entertainment purposes only and is not a substitute for medical advice, diagnosis or treatment. FoodTrients – A Recipe for Aging Beautifully Grace O, author and creator of FoodTrients® -- a philosophy, a cookbook and a resource -- has a new cookbook dedicated to age-defying and delicious recipes, The Age Beautifully Cookbook: Easy and Exotic Longevity Secrets from Around the World, which provides one hundred-plus recipes that promote health and well-being. The recipes are built on foundations of modern scientific research and ancient knowledge of medicinal herbs and natural ingredients from around the world. Since the publication of her first anti-aging book, The Age GRACEfully Cookbook, Grace O has identified eight categories of FoodTrients benefits (Anti-inflammatory, Antioxidant, Immune Booster, Disease Prevention, Beauty, Strength, Mind, and Weight Loss) that are essential to fighting aging, which show how specific foods, herbs, and spices in the recipes help keep skin looking younger, prevent the diseases of aging, and increase energy and vitality. Grace O combines more exotic ingredients that add age-fighting benefits to familiar recipe favorites.

                                No results See all results