Sardines made easy in a crockpot! My readers have let me know how much they enjoy crockpot cooking. They allow working families the chance to come home to long-simmered soups, sauces, stews and other comforting meals that warm the soul. The trick to developing or converting recipes for slow cookers is to correctly estimate the liquid needed. Figure that about 2 cups of liquid will be evaporated during the cooking process over six to eight hours, so plan accordingly. For instance, if you want to make chicken soup or minestrone soup in the slow cooker, just add 2 extra cups […]