Tag Archives: chocolate

Chocolate May Help Reduce Stroke Risk

Women who munch a bar of chocolate every week could cut stroke risk by 20 percent. The finding is based on a study of more than 33,000 Swedish women who ate the most chocolate but had the lowest chance of … Continue reading

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Hypoglycemia: How To Manage Low Blood Sugar

I frequently see patients complaining that they can get “spacey”, i.e., unable to concentrate, words a little jumbled, headachy, or a little dizzy and irritable if they haven’t eaten for several hours. These are the basic symptoms caused by blood … Continue reading

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