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                      Quercetin Fights Aging, is Anti-Inflammatory

                      Published by Life Extension

                      Quercetin (pronounced kwer-suh-tin) has been in the news recently, and for good reason. This yellow pigment is a flavonoid that occurs in apples, grape skin, red onions, and green tea.

                      While quercetin’s presence in foods has long been recognized, it has only been lately that some of its remarkable effects have come to light.

                      Quercetin’s recently discovered properties include protective effects against cancer, cardiovascular disease, allergies and immune dysfunction — all of which, if prevented, could help improve or extend life.

                      For life extensionists, however, the most exciting research involves the use of quercetin as a potential treatment for aging.

                      Dried StrawberryQuercetin Extends Life Span

                      Quercetin has antioxidant as well as anti-inflammatory properties.  It also improves DNA repair, which could help slow down some of the signs of aging.

                      In research involving the roundworm Caenorhabditis elegans, the addition of quercetin to the diet resulted in the extension of life span. In addition, quercetin has been shown to activate AMP-activated protein kinase (AMPK), a protein that prevents metabolic diseases.

                      In a study of C. elegans mutants, feeding glucose to the worms resulted in reduced survival. However, the administration of quercetin completely prevented the glucose-induced reduction in life span.

                      A study of quercetin and its metabolites (isorhamnetin and tamarixetin) found a 16% increase in life span in association with isorhamnetin, while the administration of tamarixetin and quercetin increased life span by 11%.

                      Another investigation found that quercetin increased C. elegans’ life span by an average of 15% — a result that the researchers attributed partly to its antioxidant properties.

                      While longevity studies such as these are impossible to conduct in humans, research involving human fibroblasts (a type of cell that makes collagen) found that quercetin increased life span, survival and viability.

                      Additionally, when quercetin was applied to fibroblasts that were aged, the researchers observed “a rejuvenating effect.” These results suggest that quercetin could be used topically for anti-aging skin products.

                      Cosmetics with wine grapes Quercetin Slows Cellular Aging

                      The most recent research involving quercetin resulted in the compound’s inclusion in a new class of drugs called senolytics. Senolytics target and eliminate cells whose accumulation has been associated with accelerated aging.

                      In a study published in 2015, the senolytic drug called dasatinib was found to reduce senescent human fat cells while quercetin showed a greater effect against senescent endothelial cells (make up the interior lining of blood vessels) and bone marrow cells.

                      The combination of both compounds was shown to eliminate senescent fibroblasts.

                       The Bottom Line

                      Our understanding of quercetin has evolved from a little-known plant compound to a stellar longevity drug in just a few decades. It’s a good bet that even more benefits for quercetin will be revealed in the years to come. Stay tuned!

                       

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                      Life Extension
                      Life Extension
                      LIFE EXTENSION The Life Extension Health News team delivers accurate information about vitamins, nutrition and aging. Our stories rely on multiple, authoritative sources and experts. We keep our content accurate and trustworthy, by submitting it to a medical reviewer. Life Extensionists are people who believe in taking advantage of documented scientific therapies to help maintain optimal health and slow aging. The medical literature contains thousands of references on the use of antioxidant vitamins, weight loss supplements, and hormones that have been shown to improve the quality and quantity of life. Life Extensionists attempt to take advantage of this scientific information to enhance their changes of living longer in good health. This article is posted by permission of Life Extension. https://www.lifeextension.com/

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                      This website is for informational and entertainment purposes only and is not a substitute for medical advice, diagnosis or treatment. FoodTrients – A Recipe for Aging Beautifully Grace O, author and creator of FoodTrients® -- a philosophy, a cookbook and a resource -- has a new cookbook dedicated to age-defying and delicious recipes, The Age Beautifully Cookbook: Easy and Exotic Longevity Secrets from Around the World, which provides one hundred-plus recipes that promote health and well-being. The recipes are built on foundations of modern scientific research and ancient knowledge of medicinal herbs and natural ingredients from around the world. Since the publication of her first anti-aging book, The Age GRACEfully Cookbook, Grace O has identified eight categories of FoodTrients benefits (Anti-inflammatory, Antioxidant, Immune Booster, Disease Prevention, Beauty, Strength, Mind, and Weight Loss) that are essential to fighting aging, which show how specific foods, herbs, and spices in the recipes help keep skin looking younger, prevent the diseases of aging, and increase energy and vitality. Grace O combines more exotic ingredients that add age-fighting benefits to familiar recipe favorites.

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