January 29, 2024

Taste the Warmth of Hearty Winter Vegetables

It’s that time of year when the sun sinks too early and you’re ready to light a fire, or at least scented candles. While we might think longingly back on summer and its exuberant offerings of fresh tomatoes, luscious stone fruit and tender baby greens, it’s time to relish in the bounty of winter vegetables. The winter months give us a number of hearty veggies that provide comfort and superb nutrition, not to mention versatility and great taste. I make sure to include a lot of these delicious foods on my winter menus. Here are some of the most FoodTrient-packed […]
November 5, 2019

Brussels Sprouts: A Mighty Cancer-Fighting Vegetable

Brussels sprouts may be small but they offer big benefits. These mighty sprouts represent a cancer-fighting powerhouse and are part of the cruciferous cabbage family which have more cancer-preventative nutrients than any other category of vegetables. They contain a chemical called sinigrin that suppresses the development of pre-cancerous cells, causing them to self-destruct. The sulfur-containing compounds in Brussels sprouts are what activate the cancer-fighting enzyme systems in your body. They are delicious and take on an almost creamy texture when they are roasted with olive oil, a little salt, pepper and a splash of lemon juice. Brussels sprouts, pomegranate, and […]
November 12, 2018

Brussels Sprouts with Pomegranate

Brussels sprouts, pomegranate, and four common pantry ingredients are all that is needed to put together this colorful and crowd-pleasing side dish. Roasted Brussels sprouts are easy to make and filled with digestion-boosting fiber and beneficial antioxidants. Even those skeptical of this healthy cruciferous vegetable will love it alongside tart and juicy pomegranate and chopped walnuts. Enjoy this plant-based dish throughout the fall and winter seasons! Serves 2 Ingredients 16 halved Brussels sprouts 2 Tbs. coconut oil Salt and pepper to taste ⅓ cup pomegranate arils ⅓ cup walnut halves and pieces (toasted if desired) 2 Tbs. extra virgin olive […]