- Health
Women’s Health Over 50: Top 4 Labs You Need
Women’s health is a complex topic, especially as you age. A crucial area of focus for overall health and preventing chronic diseases is your nutritional status. If you are a woman over the age of 50, or you have someone in your life who is, it is important to stay up to date on labs that help indicate your health and nutrition status. As women age, the body experiences significant changes, including hormonal shifts, leading to a higher risk for chronic health issues. Consistently monitoring certain labs can offer insights into your health and guide you to prevent nutritional imbalances […]READ MORE
October 20, 2020
Published by Ginger Hultin, MS RDN CSO
Basil is a common, fragrant herb that may be growing in your garden or windowsill right now but did you know that it has also been used medicinally since ancient times? Used in Asian, Indian, African and Mediterranean cuisine as a spice to enhance the flavor of savory and sweet dishes alike, basil is commonly used in the U.S. now as well. When discussing the use of basil there are two conversations: the culinary uses and the medicinal benefits. Read on to learn more about both including the pros and potential dangers of using basil in cooking and for medicine. […]
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October 20, 2020
Published by FoodTrients
Feeling stressed? Take a time out to practice easy stress soothers. You’ll find you can alleviate the symptoms of
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October 7, 2020
Published by FoodTrients
A member of our FoodTrients team has written a new book! Ginger Hultin MS RDN CSO, a
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October 6, 2020
Published by Ginger Hultin, MS RDN CSO
Hemp products abound on the market right now. This trendy plant product can be found in many forms: oil, seeds, granola and cereal, non-dairy milk, in makeup and hair products, ground into a powder or flour, and as a clothing fiber or building material. Hemp is in fact an ancient domesticated crop with a complicated recent history. A cousin of the marijuana plant, which is consumed medicinally and recreationally, hemp is a different type of product completely. With federal limits on how much tetrahydrocannabinol (THC) can be in a hemp product (currently 0.3%), this product cannot be used to achieve […]
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October 6, 2020
Published by Ginger Hultin, MS RDN CSO
Magnesium is a mineral gaining a lot of attention lately and for good reason. Involved in hundreds of processes in the body, it is an essential mineral critical for muscles to work properly, including the heart. Magnesium is a part of key enzymes, or chemicals in the body that help regulate energy within the cells. It is also an important nutrient for bone and nerve health. Magnesium is a major player; it exists in the body in significant amounts until some other minerals. Read on to learn more about this important mineral crucial for human health to be sure you’re […]
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October 6, 2020
Published by FoodTrients
Not only is going to the farmers’ market a fun way to pass a sunny weekend afternoon, it also has immense benefits for farmers and consumers alike. Farmers’ markets play a key role in preserving farmland, stimulating local economies, increasing access to local and fresh food, and promoting sustainability. Here’s how to get the most out of your next visit. How can I eat clean and organic without breaking the bank? If you’re on a budget but value organic produce, pay attention to the Environmental Working Group (EWG)’s “Dirty Dozen” list. Peaches, nectarines, and strawberries are abundant and delicious in […]
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September 22, 2020
Published by Ginger Hultin, MS RDN CSO
Interested in an extract packed with anti-inflammatory, antioxidant, immune-boosting, cardiovascular protecting benefits? Have you ever heard of pycnogenol? If not, you should learn about this pine bark extract with the tongue twister name that is gaining popularity in the supplement industry and is surely a compound to pay attention to as research continues to emerge. Is it safe yet? Are there any indications against using it? What are the potential benefits? Read on to learn more about pycnogenol. Antioxidants including flavonoids, catechins, phenolic acids and proanthocyanidins abound in this extract. These compounds are a wide-spread part of the human diet, […]
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September 22, 2020
Published by FoodTrients
If you’re watching your carbohydrate intake, some fruit choices may be better than others. “Some fruits are similar
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September 22, 2020
Published by FoodTrients
Lentein, derived from the duckweed plant, was already an impressive nutrient-dense plant-based protein source rich in amino acids and omega-3s. However, the fact that duckweed has naturally occurring vitamin B12 in bioactive forms makes the plant “a game-changer,” says Geoff Palmer, founder of Clean Machine, a sports nutrition company that uses lentein in its protein powder. A vegan bodybuilder and advocate for the plant-based athlete lifestyle, Palmer says the discovery of a plant-based B12 source will allow him to stop doing “the same thing that almost all vegans were doing, which is taking a synthetic vitamin B12.” The discovery completes […]
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August 25, 2020
Published by Ginger Hultin, MS RDN CSO
Nothing disrupts your day more than pain, and this becomes even more difficult to manage when the pain is chronic. Many people struggle with finding solutions to their pain problems without having to rely on medications that often come with unfavorable side effects when used long term. Adding some of our top essential oils for pain relief may be a game changer for you if you’re struggling with chronic pain and inflammation in the body. We’ve compiled our favorite essential oils for pain and muscle soreness to use on your next headache, back pain, menstrual cramps, joint pain, or tooth […]
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August 12, 2020
Published by Ginger Hultin, MS RDN CSO
Having tools to support your feeling of calm and relaxation right now is more important than ever.
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August 11, 2020
Published by Dr. Mark Rosenberg
For years, diet specialists, and many doctors, have told you that certain foods were forbidden for either losing weight, keeping cholesterol down, or some other health reason. Similarly,
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August 11, 2020
Published by CeliAct
The more research and awareness we have surrounding celiac disease, the more we are seeing
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