Looking for healthier ways to celebrate the New Year? Here’s a delicious drink that will make any celebration more festive – Blood Orange Mule Mocktail. It’s also gluten free, vegan and hangover free, so drink up!
Blood Orange Mule Mocktail
5 blood oranges
48 ounces (four 12-ounce bottles) ginger beer
32 ounces lime soda water
10 (4-inch each) sprigs sprigs fresh rosemary (optional)
- In a large pitcher, combine the juice of four blood oranges (about 1 cup), ginger beer and soda water. Cut remaining blood orange into thin wheels or wedges.
- To serve, pour into ice-filled glasses and garnish servings with an orange wheel and rosemary sprig.
PER SERVING (8 ounces): 66 cal, 0g fat (0g mono, 0g poly, 0g sat), 0mg chol, 5mg sodium, 13g carb, (0g fiber, 12g sugars), 0g protein
SOURCE: The recipe by Jamie Gates is posted by permission of Delicious Living (and its parent company New Hope Network), a trusted voice in the natural living community for 30 years. Photo by Jennifer Olson.
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Prevents and repairs oxidative damage to cells caused by free radicals.
Support the body’s resistance to infection and strengthen immune vigilance and response.
Improves mood, memory, and focus.
Reduces risk factors for common degenerative and age-related diseases.