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                      Wheatgrass Juice Provides Digestive Relief

                      Published by Dr. Mark Rosenberg

                      shot glass of wheatgrass

                      When you have digestive problems, it’s easy to become dependent on over-the-counter drugs. I’ve had many patients come to me for help breaking their antacid habit.

                      If you feel like you’re a slave to antacids, I have a solution for you that I bet you haven’t thought of before. Many people with chronic digestive issues find lasting relief by drinking wheatgrass juice. Wheatgrass juice is an all-natural, very nutritious way to relieve your indigestion pain.

                      Nature’s Own Healing Agent

                      Wheatgrass is a cousin of the wheat we grow for flour. Its technical name is agropyron. When it’s still young, wheatgrass looks pretty much like grass. The juice from wheatgrass is incredibly nutritious. From vitamins and minerals to amino acids and enzymes, wheatgrass juice contains many things that can enhance your digestion and your general health.

                      Wheatgrass juice has been touted to cure everything from male pattern baldness to anemia to bad breath. It’s been purported to prevent cancer and enhance weight loss. Despite some outlandish claims, many benefits of wheatgrass juice are very real. The digestive benefits, in particular, are backed up by good research.

                      Proven Relief From Your Indigestion

                      Wheatgrass juice is a good source vitamin B, amino acids and enzymes. Each of these helps promote healthy digestion. Whether you have constipation, irritable bowel syndrome, ulcers, or other stomach problems, drinking wheatgrass juice each day can provide quick and lasting relief.

                      In one study, patients with ulcerative colitis were given either 3 ounces of wheatgrass juice each day or a placebo. Those receiving the wheatgrass juice saw significant improvements in their symptoms. They had less pain and discomfort and experienced less rectal bleeding.

                      It’s the high level of enzymes in wheatgrass juice that helps improve digestion by causing your body to properly break down foods and absorb nutrients. Enzymes are essential to good digestion. Unfortunately, the average American diet is deficient in enzymes. A daily serving of wheatgrass juice can bring your own enzyme levels back into balance and that can do wonders for your digestion.

                      The high chlorophyll content of wheatgrass juice also helps promote good digestion. Chlorophyll which is valued for its detoxifying effects, works by removing toxins from the blood and by supporting good liver function. Most importantly for your digestion, it helps to cleanse your bowels. When your bowels are clean, they work better, and you’ll notice less gas, bloating, and discomfort after eating.

                      Where to Find Wheatgrass Juice

                      You can get wheatgrass juice from juice bars, health food stores, or you can grow your own.

                      At juice bars, you can get wheatgrass juice that is mixed into a tasty smoothie. This is an easy way to benefit, but it can get expensive if you’re trying to drink wheatgrass juice every day.

                      If you have a green thumb and a juicer at home, you can grow and juice your own wheatgrass. Wheatgrass grows quickly. It sprouts and is ready to juice within one to two weeks. Growing your own wheatgrass is the cheapest way to get all the benefits of this amazing food… and you’ll be certain about the freshness and ingredients used to raise your wheatgrass.

                      Personally, I prefer a quick visit to my local health food store, which carries wheatgrass juice. This “middle ground” solution lets me enjoy the benefits of wheatgrass juice without the trouble of tending the plants. Because you only need two to three ounces a day of wheatgrass juice a quart easily lasts me three weeks, making it a cost-effective option as well.

                      I do want to note one more thing about using wheatgrass juice. Most people don’t enjoy the taste. I use my blender to mix the wheatgrass juice with a variety of fruit juices. This masks the flavor without interfering with any of the benefits.

                      Wheatgrass juice is a great supplement, especially for digestive disorders. Whether you get a smoothie made to order or juice your own, you’re sure to enjoy the digestive benefits of wheatgrass juice.

                      Share
                      Dr. Mark Rosenberg
                      Dr. Mark Rosenberg
                      Dr. Mark Rosenberg received his doctorate from Georgetown University School of Medicine in 1988 and has been involved with drug research since 1991. With numerous certifications in several different fields of medicine, psychology, healthy aging and fitness, Dr. Rosenberg has a wide breadth of experience in both the public and private sector with particular expertise in both the mechanism of cancer treatment failure and in treating obesity. He currently is researching new compounds to treat cancer and obesity, including receiving approval status for an investigational new drug that works with chemotherapy and a patent pending for an oral appetite suppressant. He is currently President of the Institute for Healthy Aging, Program Director of the Integrative Cancer Fellowship, and Chief Medical Officer of Rose Pharmaceuticals. His work has been published in various trade and academic journals. In addition to his many medical certifications, he also personally committed to physical fitness and is a certified physical fitness trainer.

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                      This website is for informational and entertainment purposes only and is not a substitute for medical advice, diagnosis or treatment. FoodTrients – A Recipe for Aging Beautifully Grace O, author and creator of FoodTrients® -- a philosophy, a cookbook and a resource -- has a new cookbook dedicated to age-defying and delicious recipes, The Age Beautifully Cookbook: Easy and Exotic Longevity Secrets from Around the World, which provides one hundred-plus recipes that promote health and well-being. The recipes are built on foundations of modern scientific research and ancient knowledge of medicinal herbs and natural ingredients from around the world. Since the publication of her first anti-aging book, The Age GRACEfully Cookbook, Grace O has identified eight categories of FoodTrients benefits (Anti-inflammatory, Antioxidant, Immune Booster, Disease Prevention, Beauty, Strength, Mind, and Weight Loss) that are essential to fighting aging, which show how specific foods, herbs, and spices in the recipes help keep skin looking younger, prevent the diseases of aging, and increase energy and vitality. Grace O combines more exotic ingredients that add age-fighting benefits to familiar recipe favorites.

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