- It’s a Cookbook
It’s a Philosophy
It’s a Resource
November 17, 2023
Pauline Boss, PhD, is an expert on loss and grief. In the 1970s she coined the term “ambiguous loss” in the course of researching the grief suffered by people whose loved ones are missing but not declared dead. She has published 8 books that have been translated into 17 languages and she has been a visiting professor at Harvard Medical School and the University of Southern California. Her new book, The Myth of Closure: Ambiguous Loss in a Time of Pandemic and Change, was written to help us all deal with the losses we’ve suffered during the COVID-19 pandemic and […]
November 3, 2022
Holistic Healing News Reviewed Grace O’s latest cookbook, Anti-Aging Dishes from Around the World. Trina Becksted had this to say about it, “This cookbook is a substantial culinary digest of exquisite recipes created with healing foods from around the world. Its recipes are soothing with lovely pictorials and easy to follow directions. When it arrived in the mail, I felt I was about to embark on a healthy, feasting journey of cuisines from around the world.” 8th Annual Holiday Gift Guide to Luxury Gift Giving Happy Holidays Readers! Our 8th annual Holiday Gift Guide is here! We love to showcase […]
June 1, 2022
Frank Lipman, MD, opens his new book The New Rules of Aging Well with, “In my medical practice, there’s something I see again and again: patients in their 40s and 50s who feel as if they’ve been betrayed by their bodies. They’re gaining weight, feeling exhausted, experiencing aches and pains, generally going south. They find that they’re getting sick more often, catching everything they’re exposed to and taking longer to recover.” If that sounds familiar, The New Rules of Aging Well: A Simple Program for Immune Resilience, Strength and Vitality by Dr. Lipman and Danielle Clara, is a must-read for […]
April 27, 2022
“Few things on earth are as misunderstood as women, food, and hormones,” writes Sara Gottfried, MD, the director of precision medicine at the Marcus Institute of Integrative Health and the clinical assistant professor of integrative medicine and nutritional sciences at Sidney Kimmel Medical College at Thomas Jefferson University in Pennsylvania. Dr. Gottfried is also the author of Women, Food, and Hormones: A Four-Week Plan to Achieve Hormonal Balance, Lose Weight, and Feel Like Yourself Again. She has a deeply personal interest in her subject: “I come to this topic as a doctor and scientist, but also as a case study […]
February 3, 2022
Sanjay Gupta, MD’s latest book, World War C: Lessons from the COVID-19 Pandemic and How to Prepare for the Next One, is a riveting description of Dr. Gupta’s experience of the pandemic from the day he first heard about it. He writes, “And when it became clear several months into the pandemic that COVID-19 was causing neurological deficits, from minor ones like temporary loss of taste and smell to more serious problems like stroke, dementia, and psychiatric disorders, my worlds of brain surgeon and medical correspondent came crashing together.” Dr. Gupta makes it clear that America (and most of the […]
September 15, 2021
Roberto Tostado, M.D., author of WTF* is Wrong with Our Health?, began his career in family practice. He quickly became disillusioned with the medical system he was part of. And he noticed a pattern in his chronically ill patients. “Knowing how to maintain optimum health with a sensible enjoyable diet should be common sense,” he writes, “but too many people continue to feed their diseases and chronic discomfort instead. And they’re encouraged by our medical system and massive pharmacological industry, which thrive on maintaining illness rather than preventing and healing it.” In an interview, Dr. Tostado shared about his revelation […]
October 29, 2019
David Getoff, a certified Clinical Nutritionist and the Vice President of the Price-Pottenger Nutrition Foundation, spoke at the 47th annual Cancer Convention at the Glendale Hilton. He took the audience through the proper steps of detoxification. Most of us need to remove or reduce poisons that have built up in our bodies over time from exposure to new carpeting, chlorinated water, fluoride in toothpaste, and aluminum salts in anti-perspirant, not to mention from eating foods treated with pesticides, meat from animals given antibiotics, fish with high mercury levels, corn that’s been genetically modified, and drinking diet drinks with aspartame or […]
February 15, 2013
When it comes to anti-aging medicine, The Official Anti-Aging Revolution by Ronald Klatz, M.D. and Robert Goldman, Ph.D. may be one of the most complete books on the subject to date. The book covers all areas of anti-aging medicine from theories on aging to hormone therapy, through lifestyle choices (exercise, sleep, stress, skin-care) and even into biotech-human enhancements. Doctors Klatz and Goldman are credited with being the forerunners of anti-aging medicine here in America. They founded the American Academy of Anti-Aging Medicine (www.worldhealth.net) and the American Board of Anti-Aging/Regenerative Medicine which board certifies physicians in the clinical practice of anti-aging […]
January 15, 2013
Last month the American Academy of Anti-Aging Medicine (www.a4m.com) held its 20th Annual World Congress on Anti-Aging and Regenerative Medicine in Las Vegas. The four-day conference was packed with presentations from some of the country’s top experts in the field of anti-aging medicine, nutrition, cardiovascular health, brain fitness, neuropsychiatry, and medical research.The exhibit hall was filled with companies producing diagnostic tools, health supplements, beauty products, and anti-aging foods. There isn’t room here to describe all of the presentations, but FoodTrients will touch on some of the key talks of interest to consumers. Here are some of the highlights: Dr. William […]